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  • Dark Espresso Balsamic

Dark Espresso Balsamic

Dark Balsamics



This aged Balsamic is amazingly complex, with layers of authentic espresso and dark roasted coffee.  It makes a fantastic glaze or bar-b-que base for pork, beef or chicken.  Add a shot to an “affogatto float”, which calls for a tall mug of vanilla gelato scoops covered with coffee.  Pairs well with Blood Orange Olive Oil.